Igeho 2025
Igeho 2023: Alles für erfolgreiche Gastgebende
November 18th - 22nd, 2023 | Basel Trade Fair. Igeho: Everything you need to be a successful host. International industry platform for hotel, restaurant, take-away, and care. Subscribe to our Newsletter. Discover exciting content at Igeho 2023. Transgourmet Plant-based. Igeho Podcast #30: Roger Hirzel, "I could not buy my wine cellar today".
Igeho is the leader in the industry for hotel, catering, takeaway, and care. Sign up for our newsletter now and never miss an important announcement.
Quality. Diversity. Transgourmet Quality is the brand that has the best price/performance ratio. The range is wide and deep to cover all professional user needs.
The new brand of plant-based foods. Transgourmet Plant based offers a new perspective on vegetarian and vegan cuisine. Add meat, dairy and cheese alternatives to your menu.
Roger Hirzel is an entrepreneur who has worked in the building technologies sector for more than 30 years. In 2014, he took control of the Wunderbrunnen Restaurant in Opfikon. He also trained as a sommelier and wine master.
The digital guest application from CASABLANCA is a web-based application that allows guests to perform all actions related to their stay, from pre-checking in to online payment.
The increased focus on fitness and health has led to an upgrade in the culinary quality of plant-based food. Saviva's new Plant Based brochure offers ideas for any occasion.
Register for tickets or booths
Venue Map and Hotels Around
Basel - Messe Basel, Basel-Stadt, Switzerland Basel - Messe Basel, Basel-Stadt, Switzerland
Subscribe