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Tamasha la Chokoleti la Dallas 2024

Tamasha la Chokoleti la Dallas
From September 06, 2024 until September 08, 2024
Dallas - Matunzio ya Sekta ya Mitindo, Texas, Marekani
(Tafadhali angalia mara mbili tarehe na eneo kwenye tovuti rasmi hapa chini kabla ya kuhudhuria.)

Tamasha la Chokoleti la Dallas | 2024 | DallasChocolate.org | Matunzio ya Sekta ya Mitindo (FIG) | Tikiti, Vionjo, Chama cha VIP | Dallas, Texas, Marekani

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DallasChocolate.org ni shirika ambalo hutuweka sisi sote elimu-choco, na kufurahisha jino letu tamu. (Kwa sababu, vizuri, sisi ni cuckoo nzuri kuhusu kakao). Sander Wolf ni mtaalamu wa IT ambaye alikua mwanzilishi wa DallasChocolate.org kuelimisha watu kuhusu chokoleti. Tamasha la Chokoleti la Dallas, linalofanyika kila mwaka, huleta pamoja watengenezaji bora wa chokoleti na watengenezaji chokoleti katika eneo ili kuonyesha ubunifu na furaha za hivi punde za tasnia ya chokoleti. Pia hutoa madarasa ambayo hufundisha juu ya kuonja na kupika chokoleti.

The Dallas Chocolate Festival is made up of three parts: a pre-party and the main festival/conference. There are also workshops. In a comfortable air-conditioned atmosphere of wall-to wall chocolate, where artisans showcase their latest creations and guests can interact with trade professionals, they are able meet chefs, taste a variety of chocolates and interact in a relaxed setting. This indoor summer festival offers a huge selection of handcrafted chocolates. The event offers attendees the chance to sample a variety of treats, from exotic and elegant to those we can eat everyday. Optional classes (some free) are available for ticket holders to learn more on the history and uses of fine chocolate. Topics range from pairing chocolates to processing. The roundtable discussions and audience questions with chocolate makers and chocolatiers from all over the country, a virtual who's-who of the industry, offer valuable insights. Vendors spend time discussing products, backgrounds and specialties as well as their personal preferences and the types of chocolate they enjoy most. Kevin Wenzel, of Wiseman House Chocolates says that adventure is key to discovering new tastes and ideas.

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