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Artoza next edition date updated

From November 21, 2025 until November 24, 2025
At Διεθνής Αερολιμένας Αθηνών Categories: Food & Beverages Tags: Bakery, Ice Cream, Juices, Confectionery

ARTOZA | International Bakery and Pastry Trade Show

ARTOZA 2023 showcases all the latest innovations on the market. Support from institutions for ARTOZA 2023. Exhibition Product Categories. Bakery, Pastry, Ice Cream Raw Ingredients. Coffee, Beverages, Juices, Water. Furniture & Equipment Ice cream products and unpackaged ice cream. Pastry & Bakery Machinery.

ARTOZA will be back strong from March 3rd through 6th 2023. It will rally again the entire industry's institutions and the procurement market. With new innovations, pioneering actions and renewed events that are very interesting, the 18th ARTOZA will be a key pillar in the modernization and development of the Bakery and Confectionery sector in our country and will highlight all new trends.

Michalis MousiosPresident of the Hellenic Federation of Bakers.

"ARTOZA will be back in March 2023 with a bang. After this difficult two-year period, we have to make the trade fair that has for 30 years been a "light toward progress" for the sector great again.

Ioannis GlykosPresident of the Greek Confectioners Federation.

"ARTOZA, our great trade show, is something we must all be there for. It will be the beginning point of the sector's transition to the post-covid era. During which time we will stand united, stronger, and more united.

Adonis GeorgiadisMinister of Development & Investments.

"Our goal is support exhibitions such as ARTOZA which aims to develop one of the most important sectors for the growth and development of the Greek economy, Bakery & Pastry."