GOLDENFOOD EXPO (GOLDENFOOD) is hosted by Golden Intl Exhibition Group with the aim of “New Consumption, Sharing Global Food”, which has accumulated hundreds of thousands of excellent suppliers and buyers from both domestic and abroad.
GOLDENFOOD EXPO is an important platform and window for global food and wine enterprises to explore the China market
GOLDENFOOD EXPO is an important platform and window for global food and wine enterprises to explore the China market, which includes products display, business forums, political and commercial interaction, trade exchange, competition and awarding, and cultural exchange etc.. “New Consumption, Shared Global Food” as its purpose, GOLDENFOOD was found by Golden International Exhibition Group on the basis of hundreds of thousands of excellent suppliers and buyers resources from home and abroad, which were accumulated in its decades organizational experience of exhibition and conference in Asian food and beverage industry. The exhibition aims to help overseas companies enter the China market and expand marketing channels, and to build up procurement platforms for professional buyers in China as well. Besides, the Procurement Fair of GOLDENFOOD helps exhibitors build the connection with buyers of the whole industry chain by means of the relevant series of thematic exhibitions, such as Shanghai International Food & Drinks Fair (SFDF), Shanghai International Import and Export Food & Beverage Exhibition (FBIE), Shanghai International Dairy Products (DFE), The International Wine & Spirits Exhibition, China (Shanghai) International Tea Fair (CITF), Shanghai International Fruit & Vegetable and Fresh food E-commerce Exhibition (SFVE), Shanghai International Nutrition Healthcare Food and Special Medical Food Exhibition (SNHE), China International Aviation, Cruise, Railway Food and Beverage Exhibition (CTCE), Shanghai International Bakery Exhibition (CBE), China Catering Expo (CIE), Shanghai International Hotpot Innovation Trade Fair (SHCE), Shanghai International Catering Chain Franchise and Franchise Exhibition (CFE).
1. GOVERNMENT’S SUPPORT AND GUIDE, PUBLICIZING AND IMPLEMENTATION OF LATEST POLICY AND REGULATIONS
2. FOCUSING ON IMPORTED FOOD CONSUMPTION, PROVIDING GREEN CHANNELS
3. FOCUSING ON THE DEVELOPMENT OF DAIRY INDUSTRY AND BUILDING A DISPLAY PLATFORM
4. EXPANDING THE WINE CONSUMPTION MARKET AND BUILDING A TRADING PLATFORM.
5. ACCURATE AND EFFECTIVE DOCKING, PROMOTING BRANDS DEVELOPMENT
6. PROMOTING THE DEVELOPMENT OF THE ONBOARD CATERING, ACHIEVING WIN-WIN COOPERATION
7. INTEGRATING BAKING FIELD RESOURCES, LEADING THE INDUSTRY DEVELOPMENT
8. FOCUSING ON THE CATERING INDUSTRY CHAIN, ADVOCATING THE CATERING
9. A BITE OF CHINA’S HOTPOT, THE WORLD’S HOT POT
10. PROMOTING THE DEVELOPMENT OF THE CHAIN INDUSTRY, FRANCHISE INFORMATION INTERACTION
11. DISPLAYING GEOGRAPHICAL INDICATIONS AND PUSH PRODUCT PROMOTION
12. GATHER GLOBAL FRUITS AND VEGETABLES, BUY AND SELL GLOBALLY
13. CARRYING FORWARD THE WORLD TEA CULTURE, EXPANDING TRADE DEALS
14. CREATING A “EVERYONE IS USING FOODIE” ACTIVITY, BUILDING A CUISINE TOUR
15. DISPLAYING NEW RETAIL BRAND, INJECTING NEW MARKETING POWER
16. CREATING THE INTERNATIONAL FOOD CULTURE STREET, PROMOTING THE WORLD CUISINE CULTURE.
• Meat and meat products
• Seafood and aquatic products
• Canned food
• Edible oil and olive oil
• Snack foods and sweets
• Baked goods
• Fashion drinks
• Wine and spirits
• Craft beer
• Organic food
• Nutritional health food
• Geographical indication products
• Brand franchise